“We stayed two nights and it was both good, and not so good… arrived Friday, shown to our room by a lovely chap (sorry, didn’t get his name); we ate outside as it was a lovely evening. Food was excellent.
Breakfast on Saturday was good with plenty of choice and gluten free produce available.
Saturday evening - Cameron and the other chap were working their socks off, as there was a big party in. After much discussion, they were eventually able to organise food for us, outside, but not till 9pm,……